Modern Restaurant Management

DECEMBER 27, 2023

However, persistent labor shortages are pushing restaurants to explore automation and artificial intelligence to streamline operations – from kitchen management to customer service – to alleviate staffing pressures while also enhancing efficiency.

Inventory 202

Inventory Food and Beverage Food and Beverage Inventory Management 202

Lavu

NOVEMBER 27, 2024

Smoother Workflows : Color-coded statuses and automated station routing keep kitchens organized during busy times. Waste Reduction : Tracks inventory and prep trends to minimize waste and control costs. Data-Driven Decisions : Analyzes performance metrics to refine staffing, menus, and workflows.

Kitchen Display System 78

Kitchen Display System Staffing Inventory Inventory Management 78

Lithos POS

DECEMBER 19, 2023

Kitchen Manager A Kitchen manager is the person who is responsible for the operation of the kitchen. The team like kitchen staff should be under his control. It will help him to Manage food preparation processes, and ensure the quality of dishes. You may need more employees during your peak hours.

Restaurant Manager 52

Restaurant Manager Restaurant Management Customer Experience Kitchen Management 52

Lavu

MARCH 11, 2020

Restaurant management software is one of the constantly changing technologies in the restaurant industry. Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss.

Restaurant Manager 78

Restaurant Manager Restaurant Management Inventory Inventory Management 78