Staffing Trends in Food ServiceĀ
Culinary Services Group
JULY 25, 2024
Did you know that techniques for staffing your dining program in a senior living community differ from hiring in a dine-in restaurant? Nutritionists and dietitians are also a part of this staffing trend, as they play a crucial role in prioritizing residentsā nutritional health to create meal plans that account for unique health needs.
Let's personalize your content