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Healthy & Festive Holiday Dinner Ideas for Senior Living

Morrison Living

As we look to move forward after the very challenging last couple of years, health and nutrition is in the limelight more than ever. Sure to be a crowd pleaser, this soup recipe can be vegan, vegetarian or with the addition of cream, butter, crème fraiche on top or chicken stock a richer/hardier soup if desired.

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More than Just Pie: Pumpkin Superfoods Pack Nutritional Power

Morrison Living

Health Benefits of Pumpkins Beyond their delicious taste, pumpkins offer many nutritional benefits with minimal calories, making them a superfood. How We Embrace Pumpkin In senior living communities across the country, pumpkin is a cherished menu item our residents look forward to as soon as fall arrives.

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Elevate Senior Dining with 2025’s Trends

Culinary Services Group

Lets explore making all three meals of the day in your senior living kitchen more memorable. At Culinary Services Group, person-centered dining , which prioritizes all three of those things, is the center of our mission to provide senior living communities with stellar food management services.

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Thomas Cuisine Presents: Idaho Matters Podcast – The Importance of Nutrition in Healing Cancer Featuring Alison Patt, President & CEO of Thomas Cuisine

Thomas Cuisine

Understanding and navigating the complexities of food, nutrition, and support during these times for patients can be overwhelming, which is why Thomas Cuisine has partnered with a Mountain West cancer institute to help support patients along their treatment journey.

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Heart Health Essentials: Tips, Tricks, and Preferred Foods for Older Adults

Culinary Services Group

High cholesterol and diabetes, two health conditions that significantly impact nutritional health, are also comorbid with heart disease. In smaller communities (<50 beds), 3 in 10 residents carried the diagnosis, but the percentages are higher in communities with more than 50 beds. Balance portion sizes according to a resident’s needs.

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September Chillin’ with Chili

Thomas Cuisine

Exploring the Nutritional Benefits of Chili When the temperatures drop and comfort food cravings kick in, there’s one dish that stands out as a beloved American classic—chili. This hearty stew, known for its rich blend of flavors and generous use of spices, not only satisfies taste buds but also offers a range of nutritional benefits.

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January Focus Grains and Fiber

Thomas Cuisine

Without genetic modification, the grains maintain a robust nutritional profile that keeps all three key parts of the grain intact, which is an excellent thing for us to remember when trying to choose or create the most nutritious meal possible. Previous slide Next slide READY FOR A FRESH TAKE ON FOODSERVICE?