Modern Restaurant Management

SEPTEMBER 21, 2023

Consider this when creating your restaurant's website; it makes Google prioritize your site when customers search for restaurants. Online Ordering System Having an online ordering system on your website is essential for restaurant SEO, especially if you offer delivery.

Online Ordering Systems 507

Online Ordering Systems Purchasing Customer Experience 507

Modern Restaurant Management

DECEMBER 29, 2020

In light of its popularity and efficiency, your restaurant needs a robust online ordering system if you are to be ready for 2021. Furthermore, customers can leave notes on special requests, while you can make recommendations for pairing and upselling dishes.

Online Ordering Systems 520

Online Ordering Systems Food and Beverage Food and Beverage Customer Service 520

Modern Restaurant Management

MARCH 9, 2022

Thus for restaurants who have just added an online ordering system, this means that having the right takeaway and intelligent packaging is absolutely essential to attract and retain customers.

Online Ordering Systems 520

Online Ordering Systems Food Preparation Restaurant Manager Restaurant Management 520

Modern Restaurant Management

SEPTEMBER 15, 2023

One of the fastest-growing pizza chains in America, Jet’s Pizza, recently opted to implement a cloud-based online ordering system and a Point-of-Sale (POS) solution that runs on a static IP connection. But you can take steps to mitigate the problems that are caused when that happens by using other connectivity options.

Point of Sale 520

Point of Sale Online Ordering Systems Customer Experience 520

Modern Restaurant Management

APRIL 12, 2021

Whether it be a misunderstanding, smudged paper, or too-loud restaurant noise to hear the customer’s order, orders got mixed up. With online ordering, the customer has time to check and review their order for accuracy before submitting it.

Online Ordering Systems 406

Online Ordering Systems Customer Experience Food and Beverage Food and Beverage 406

Modern Restaurant Management

MAY 11, 2020

." That transition should see a gradual reopening of society with restaurants expected to return early while music festivals and ballparks may take longer. Restaurateurs are being creative about managing their medium- to long-term operations as a cautious public return. Dedicated Take-out Area for Staging.

Online Ordering Systems 470

Online Ordering Systems Commercial Kitchen Chef Restaurant Manager 470

Modern Restaurant Management

AUGUST 23, 2023

Restaurant loyalty programs are nothing new so what can restaurants do to stand out from the competition and better engage with guests to build relationships? Many are trying out subscription models to see if they can benefit restaurants and guests.

Online Ordering Systems 419

Online Ordering Systems Customer Experience Staffing Inventory 419

Modern Restaurant Management

OCTOBER 12, 2020

This is the time to look at technology as a true enabler for all aspects of the restaurant business. Rom Krupp, CEO of OneDine, a hospitality technology company, says companies that had online ordering systems in place beforehand have fared better because their customers were already familiar with it.

Customer Experience 539

Customer Experience Online Ordering Systems Hospitality Hospitality 539

Modern Restaurant Management

SEPTEMBER 28, 2023

Online Ordering Systems and Delivery Apps It’s believed that the global online food delivery market is estimated to be $130.2 It’s not just about speed, efficiency or frugality – it’s a seamless customer journey. Let's delve into how technology is revolutionizing the food service sector.

Food Service 491

Food Service Food Service Online Ordering Systems Customer Experience 491

Modern Restaurant Management

MAY 20, 2020

Once someone places an order, simply mail the customer the gift card so that they can use it at a later date. To really incentivize people to take this step, you could even put gift cards in your online ordering system and include it in the order.

Online Ordering Systems 585

Online Ordering Systems Hospitality Hospitality 585

Modern Restaurant Management

AUGUST 5, 2020

Wherever your restaurant is on the curve — still sticking with takeout and delivery, open for outdoor dining only, or navigating new regulations for indoor dining,— meeting guest expectations is as important now as it’s ever been." " Guests are using DoorDash more than any other third-party online ordering system.

Online Ordering Systems 329

Online Ordering Systems Hospitality Hospitality 329

Modern Restaurant Management

SEPTEMBER 14, 2020

Online ordering capabilities are critical right now because of the pandemic, but there are many other benefits to beefing up online ordering, even when things return to normal. An online ordering system that delivers a friction-free customer experience (e.g.,

Online Ordering Systems 493

Online Ordering Systems Customer Experience FDA Purchasing 493

Modern Restaurant Management

JULY 5, 2023

The quick service restaurant (QSR) industry is currently experiencing a trend of commoditization, with low barriers to entry and a standardized set of features offered by most restaurants.

Hospitality 449

Hospitality Hospitality Customer Experience Online Ordering Systems 449

Modern Restaurant Management

MAY 12, 2021

With online ordering, the customer has time to check and review their order for accuracy before submitting it. Online ordering systems have built-in upsells. When your customer interacts with your restaurant for off-premise dining, most of the customer experience is digital. Automatically Upsell.

Customer Experience 251

Customer Experience Online Ordering Systems Food and Beverage Food and Beverage 251

Modern Restaurant Management

DECEMBER 20, 2023

Each year, Modern Restaurant Management (MRM) magazine asks experts for their views on the state of the industry. In 2023, the restaurant industry faced several challenges and made some missteps along the way. Here are some of their insights. Click here for the first part.

Food and Beverage 492

Food and Beverage Food and Beverage Chef Staffing 492

Modern Restaurant Management

APRIL 27, 2023

What is needed now is for existing technology tools used in the industry to engineer in AI capabilities to improve their solutions so restaurants can enjoy the power of AI without getting their hands dirty.

Online Ordering Systems 221

Online Ordering Systems 221

Modern Restaurant Management

JUNE 16, 2023

For example, an operator might go through a few weeks’ worth of ordering data and find that customers are ordering appetizers more frequently now than at the start of the dataset. They can respond to this new behavior by using both their online ordering systems and tableside tablets to push deals on appetizers.

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Online Ordering Systems Staffing Customer Service Customer Service 275

Lavu

NOVEMBER 29, 2024

Plus, their kitchen staff now uses the Kitchen Display System to receive orders, speeding up communication and food preparation. Alien Taco : Managing Rapid Growth Alien Taco turned to Lavu’s mobile POS and online ordering system to handle a surge in demand.

Kitchen Display System 78

Kitchen Display System Inventory Inventory Management Online Ordering Systems 78

Modern Restaurant Management

SEPTEMBER 15, 2020

Since the onset of COVID-19, delivery and takeout have now become a main – and in some cases only — dollar generator for many restaurants across the country. The guide breaks down each step below on how to successfully launch an online ordering system. Climatarian Menu.

Food and Beverage 405

Food and Beverage Food and Beverage Chef Online Ordering Systems 405

Modern Restaurant Management

APRIL 2, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three. The National Restaurant Association Educational Foundation has launched the Restaurant Employee Relief Fund to support U.S. "Not a good idea."

Food and Beverage 516

Food and Beverage Food and Beverage Hospitality Hospitality 516

The Foody Gram

APRIL 21, 2023

BV's Cheesesteaks & Shakes has made it simpler for customers to order food for pickup or delivery. They recently started an online ordering system with the help of The Foody Gram. Now, customers can quickly order their favorite dishes without needing a special app! Give The Foody Gram's system a try!

Online Ordering Systems 52

Online Ordering Systems Restaurant Manager Restaurant Management 52

Modern Restaurant Management

MAY 27, 2020

Combined, the technologies deliver a robust restaurant management and payment platform that provides maximum operational efficiencies while delivering a frictionless guest payment experience. ” MenuDrive is not charging any installation fees or monthly fees; instead, restaurants are charged a fixed price of 4.5

Food and Beverage 441

Food and Beverage Food and Beverage Recipes Food Service 441

Modern Restaurant Management

AUGUST 28, 2020

When presented on a restaurant brand’s website and online ordering systems, guests can build the meals they crave while meeting their dietary needs and providing transparent options for guests with food allergies or intolerances.

Chef 364

Chef Food and Beverage Food and Beverage Nutrition 364

Lavu

NOVEMBER 1, 2023

Lavu can significantly save your restaurant time and money on your food delivery business through its seamless integration of online ordering into your POS system. Additionally, Menu Drive by Lavu offers a smart and simple online ordering platform that prioritizes the customer experience.

Food and Beverage 167

Food and Beverage Food and Beverage Customer Service Customer Service 167

Lavu

FEBRUARY 21, 2025

On the other hand, Aloha is built for larger businesses, offering a more robust infrastructure and advanced management tools. This difference shapes how each system supports restaurant management and determines the best fit for specific business needs.

Inventory 78

Inventory Inventory Management Kitchen Display System Customer Service 78

Modern Restaurant Management

OCTOBER 8, 2020

Consequently, brands can also expand their curbside pickup and contactless payment options by adding orders from delivery partners like DoorDash, GrubHub and Uber Eats directly into the POS. ” Lunchbox News.

Food and Beverage 386

Food and Beverage Food and Beverage Point of Sale Nutrition 386

Modern Restaurant Management

MAY 7, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. On the ordering side, the brand improved its signage for to-go orders and is also planning to leverage technology with the rollout of a new online ordering system.

Food and Beverage 433

Food and Beverage Food and Beverage Purchasing Online Ordering Systems 433