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Operators looking for tips on managing workplace dynamics post-election day can tune in for a free webinar hosted by the Multicultural Foodservice and Hospitality Alliance. The webinar will take Thursday, November 7, at 2 p.m.
PosterMyWall and Magic Blue Box teamed on this webinar aimed to help restaurants better understand the unique situation we are in and adapt to it accordingly. NOTE: Fast forward the video to 1:45 to begin the webinar. What steps restaurants need to take to get the word out about the new options they are offering.
Resources like webinars and fraud prevention platform demos can help these individuals better understand what they should be looking for. How can operators train staff to be cognizant of fraud? It goes back to education. Additionally, having uniform policies will help with fraud detection and prevention.
Keep it Fresh Webinar. In fact, the Fresh Avenue team is partnering with Modern Restaurant Management to continue this discussion with our Keep It Fresh webinar on June 9. Am I making the most of my pantry items with each seasonal produce item? This is only the beginning of looking at ways to manage inflation with produce.
“Through weekly webinars and regularly updated tools and resources, we are helping operators support their employees and adapt their businesses so they can survive and in some cases, even thrive.” The webinars will be held on Monday, April 27 at 2:30 p.m. To learn more and to register for the webinars, please visit: [link].
How to Weigh Potential Restaurant Upgrades Webinar. Join Modern Restaurant Management for an informative free webinar, featuring Izzy Kharasch of Hospitality Works, Inc. "How During this webinar, you’ll learn how to: Define your project’s scope and calculate its ROI.
“Through weekly webinars and regularly updated tools and resources, we are helping operators support their employees and adapt their businesses so they can survive and in some cases, even thrive.” The webinars will be held on Monday, April 27 at 2:30 p.m. To learn more and to register for the webinars, please visit: [link].
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
Hospitality Financial and Technology Professionals (HFTP®) and Vingcard have come together to host a webinar on keycard and general credential technology titled “Pushing the Limits in Hotel Security: Redefining Guest Keycard Safety and Convenience” on May 8, 2024 at 10:00 a.m. Central Time.
In this webinar, we will share key market trends and demonstrate how to use AI as your secret weapon to forecast, allocate budgets, prioritize channels based on your business goals, and ultimately generate more bookings.
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
In June 2020, soon after the COVID pandemic struck, HVS – together with our friends at Bird & Bird (lawyers), AlixPartners (restructuring specialists) and EP Business in Hospitality (publishers) – embarked on the first of what was to be a series of webinars.
The FDA and Stop Foodborne Illness are hosting the eighth webinar in the ongoing series of webinars exploring food safety culture on September 13, 2023, from 12pm to 1:00pm ET. To learn more about the webinar series and listen to recordings of past webinars, visit Collaborating on Culture in the New Era of Smarter Food Safety.
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
In the wake of the California School Food Safety Act , on October 11, the Institute of Food Technologists (IFT) will hold a free, publicly available webinar discussing how consumer concerns about artificial food coloring are influencing policies and shaping the regulatory future of food additives.
Food and Drug Administration (FDA) have announced the return of their joint Food Safety Culture webinar series, kicking off in January 2025. The Alliance to Stop Foodborne Illness and the U.S.
Each point-of-sale partner is helping in different ways – from providing a fully integrated application experience, to building pre-packaged point-of-sale documentation, to holding interactive webinars. In all cases, these partnerships allow for thousands of restaurant owners to accelerate their application submission process.
Businesses are actively seeking virtual business conferences and webinars (47 percent), virtual networking events (44 percent), advice and resources about leading through a crisis (44 percent) and learning ways to de-stress and stay mindful (42 percent).
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
This webinar will take you behind the scenes of AI’s role in the hotel industry, where we won’t just discuss the key elements of a successful online reputation strategy but also how AI has streamlined their feedback management process, resulting in improved guest experience.
PosterMyWall is hosting a free webinar with Daniel Woodman, a senior marketer with a knack for helping small businesses flourish, to talk about what restaurants can do stay relevant on reopening, and to tackle the many novel challenges they will face. The webinar is on May 27, 2020 at 4 p.m. EST To sign up, click here.
Join leaders from QikServe, FreedomPay and industry analysts IDC international for an insightful webinar discussion on: Change in a Time of COVID. To sign-up for the FREE webinar, click here.
introduced its "Make It This Winter" platform, which offers a collection of resources, including one-on-one consultations with US Foods experts, informational webinars, new outdoor dining products, and updated online materials and tools for restaurant operators to tackle the ongoing challenges brought on by the COVID-19 pandemic. "With
“As dine-in returns, we believe that it won’t replace delivery/pickup,” said our Chief Strategy Officer Joel Davis during a recent Revenue Stream webinar. “A new audience arose during COVID, who recognize the value of delivery/takeaway from their local restaurant or favorite chain.
EDT at an Alliance webinar on “FDA Funding and the Appropriations Process.” The Alliance webinar will describe FDA’s multiple sources of revenue, explain how the FDA’s budget is put together, and examine the endgame for fiscal year 2024 appropriations and the rollout of the fiscal year 2025 budget request. 28) at 2 p.m.
During National Food Safety Education Month, the Northeast Center to Advance Food Safety (NECAFS) will be hosting a free, three-part webinar series on produce safety in hydroponic and aquaponic operations.
So we've tasked our network of hospitality experts to compile useful webinars they come across and we plan to share these with you, each and every week. During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
The Food and Drug Administration, in partnership with STOP Foodborne Illness, a non-profit public health organization, is set to host the eighth installment of its webinar series on food safety culture. EDT, the webinar will delve into the vital role of a strong food safety culture in addressing challenges within the food industry.
Food and Drug Administration (FDA) will hold an educational webinar for regulators and industry about food labeling and allergen labeling requirements. On December 18, the U.S.
SuitePad announced today a new webinar event, "GuestX: The Guest Experience Webinar," dedicated to exploring the intricacies of hotel guest experience and engagement.
Then the Highfield Improving Food Safety Webinar. The I am off to the Global Crisis Management Summit in the UK while finding time for a Podcast on something simple as modernizing US Food Safety. Then the DC Poisoned premier for Congress members and Senators (perhaps the President too?) – if I can get there, and then.
An Alliance for a Stronger FDA webinar on Monday, Nov. Jim will address the Alliance for a Stronger FDA at a webinar on November 13 at 1 p.m. 13, will feature Jim Jones, FDA Deputy Commissioner for Human Foods. Jones took command of the FDA Human Foods Program on Sept.
Organised by HVS with, Bird & Bird, AlixPartners and EP Business in Hospitality, the latest in our series of webinars kicked off with positive feedback from an audience poll in which 41% of attendees said they expected investment in hotels to grow by 10% or more over the next 12 months with city centre, full service hotels and resort leisure hotels (..)
Join us for our annual search trends webinar, “Search Trends and Must-Haves: Future-Proofing Your Digital Strategy in 2024,” where we will explore the key areas shaping the future of search.
Food and Drug Administration (FDA) will hold an informational webinar about the recently published Agricultural Water Final Rule. On May 20, 2024 the U.S.
Food and Drug Administration (FDA) will hold an informational webinar on August 6, 2024 on basic Produce Safety Rule requirements on growing, harvesting, packing and holding practices for the most common types of mushrooms, as well as specialty mushrooms.
The Association of Food and Drug Officials (AFDO) is launching a webinar series, titled, Striving and Surviving, aimed at helping U.S. regulatory professionals deal with budget cuts and general uncertainty.
The European Food Safety Authority (EFSA) will hold a webinar in October to help stakeholders better understand the procedure for novel food applications.
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